[Recipe] kohrabi gratin with chicken

And here another recipe :) It's a light-version, so with more milk than cream. The little one loved it!

kohlrabi gratin with chicken

 

Ingredients

(4 servings)

 

1.6 lbs kohlrabi

2 small onions

1 pack chives

parsley

1 lbs chicken breast

salt, pepper, nutmeg

1.25 cups milk

4 tbsps. cream

shredded cheese

butter for casserole dish

 



First cut off the greens of the kohlrabi and peel it. Cut it in thin slices and cooked them for 2 minutes in salted water. Removing them from the pot and rinse them under cold water. Pat them dry with paper towel.

Peel the onion, wash the chives and parsley and chop all of it. Cut the chicken breast in small pieces and fry it with a bit oil in a pan that it is brown from all sides. Season the chicken with salt and pepper. Preheat oven to 390 degree.

 

Take it out and put in the pan the chopped onions. Let it fry a little bit and then pour in the milk and cream. Add the chives and parsley. Season with salt, pepper and nutmeg. Let simmer for a little bit.

Butter casserole dish and add chicken breast and kohlrabi. Pour the milk-green-mix over it. Sprinkle shredded cheese over it as much as you like. Bake in oven for 30-45 minutes.

Hope you like it :)